*數量非實際在台庫存 *完成訂單後正常情形下約兩周可抵台。 *本賣場提供之資訊僅供參考,以到貨標的為實際資訊。 印行年月:202401*若逾兩年請先於私訊洽詢存貨情況,謝謝。 台灣(台北市)在地出版社,每筆交易均開具統一發票,祝您中獎最高1000萬元。 書名:水稻裂紋 (英文) ISBN:9787555120247 出版社:廣西科學技術 著編譯者:蘭玉彬 頁數:407 所在地:中國大陸 *此為代購商品 書號:1619763 可大量預訂,請先連絡。 內容簡介 本書是一部研究不同條件下水稻裂紋產生的原因以及水稻裂紋對水稻品質、力學性能的影響等內容的學術專著。該書共十章,利用水稻種子成分的水分輸送特性以及三維水分擴散模型,重點研究了水稻的儲存條件對水稻裂紋的影響、水稻裂紋對水稻品質的影響、磨米時間和溫度對不同品種水稻力學性能的影響,分析了不同溫濕度對水稻在乾燥過程中產生的裂紋,對水稻裂紋的未來研究進行展望。全書為英文,是一個適合版權輸出的「外向型」選題。作者簡介 蘭玉彬,國家特聘專家,教育部「海外名師」,歐洲科學、藝術與人文學院(法國歐洲科學院)外籍院士,俄羅斯自然科學院外籍院士,喬治亞國家科學院外籍院士,2021年中國工程院外籍院士有效候選人。山東理工大學校長特別助理、農業工程與食品科學學院院長,華南農業大學電子工程學院/人工智慧學院院長,國家精準農業航空施藥技術國際聯合研究中心主任和首席科學家。目錄 Chapter OneFissure Characteristics Related to Moisture Adsorption Stresses in Rice Section 1 Introduction Section 2 Review of Literature 1 Moisture Adsorption and Desorption 2 Equilibrium Moisture Content 3 Rice Variety 4 Stress-Fissures and Cracks in Grain Kernels Section 3 Materials and Methods 1 Materials 2 Sample Preparation 3 High Humidity Environments 4 Experimental Procedure Section 4 Formulation of Moisture Diffusion Process 1 Mass Balance Equation 2 Diffusion Equation 3 Finite Element Formulation of Moisture Diffusion 4 Finite Difference Solution in the Time Domain Section 5 Formulation of Hygroscopic Stresses 1 Stress-Strain Constitutive Relationship 2 Strain Energy 3 Failure Criterion 4 Hydro-Rheological Simple Material and Shift Factor 5 Internal Expansion of the Kernel 6 Integral Formulation of the Internal Displacement Problem 7 Computation of the Element Strain Energy of Distortion Section 6 Implementation of the Finite Element Model 1 Rice Kernel Properties 2 Boundary Parameters 3 Finite Element Discretization of the Rice Kernel Section 7 Results and Discussion 1 Retardation Times 2 Moisture Adsorption Determination 3 Fissure Characteristic Experiments 4 Moisture Gradients 5 Stress Analysis 6 Strain Energy Density of Distortion 7 Discussion of Assumptions Section 8 Summary and Conclusions 1 Summary 2 Conclusions 3 Suggestions for Future Study Chapter Two Storage Condition Effects on Stress Relaxation and Fissuring Behavior in Rough Rice Section 1 Introduction Section 2 Review of Literature 1 Fissured Grains and Milling Yield 2 Moisture Adsorption 3 Optimum Harvesting Time 4 Crack Damage During Drying 5 Post-Drying Fissures 6 Mechanical and Rheological Properties Section 3 Procedure Section 4 Results and Discussion 1 Post-Drying Fissures 2 Drying Temperature Effect 3 Storage Relative Humidity Effect 4 Storage Temperature Effect 5 Optimum Storage Condition 6 Storage Condition Effect on the Breaking Strength of Rough Rice 7 Storage Condition Effect on Stress Relaxation Behavior of Rough Rice Section 5 Summary and Conclusions Chapter Three Milling Quality of Partially Fissured Rough Rice Section 1 Introduction Section 2 Review of Literature 1 Causes of Rice Fissuring 2 Field Studies 3 Laboratory Studies Section 3 Materials and Methods 1 General Procedure 2 Sample Preparation 3 Exposure in the Environmental Chamber 4 Quality Evaluation 5 Statistical Analysis Section 4 Results and Discussion 1 Environmental Chamber Conditions 2 General Data Description 3 Interrelationship of Indicators of Milling Quality 4 Cyclic Effects Section 5 Summary Section 6 Conclusions Chapter Four Using Moisture Transport Properties of Rice Seed Components for Identifying Fissure Resistance Section 1 Introduction Section 2 Review of Literature 1 Rice Production and Consumption 2 Rice Economics 3 Rice Kernel Structure 4 Rice Breeding 5 Moisture Adsorption 6 Head Rice Yield Reduction and Fissures 7 Environmental Causes of Fissuring 8 Fissure Response in Different Varieties 9 Fissuring Mechanism 10 Stress Distribution 11 Models for Moisture Transport 12 Moisture Diffusivity 13 Summary Section 3 Materials and Methods 1 Rice Preparation 2 Fissure Resistance 3 Determining Equilibrium Moisture Content 4 Moisture Diffusivity 5 Kernel Dimensions 6 Oven Moisture Content Section 4 Results and Discussion 1 Fissure Resistance of the Four Varieties 2 Kernel Dimensions 3 Equilibrium Moisture 詳細資料或其他書籍請至台灣高等教育出版社查詢,查後請於PChome商店街私訊告知ISBN或書號,我們即儘速上架。 |